Finding delicious dinners that won’t break the bank can feel like a challenge, but it doesn’t have to be. I love experimenting with ingredients to create meals that are not only tasty but also affordable. So, what can I make for dinner under $20? Here are some of my tried-and-true favorites that are sure to please both my wallet and my taste buds!
Pasta Primavera: A Colorful Delight
One of my go-to meals is Pasta Primavera. It’s not only easy to make but also allows for lots of vegetables, which is a bonus for health-conscious eaters. For this meal, I usually grab a box of pasta, a selection of colorful veggies, and a jar of marinara sauce. Preparing this dish is simple and fast, which is perfect for those busy weeknights. Plus, the total cost usually comes out to around $15!
Ingredients:
- 1 box of pasta ($2)
- 2-3 cups of assorted veggies (like bell peppers, broccoli, and carrots) ($6)
- 1 jar of marinara sauce ($3)
- Olive oil, garlic, and Italian seasoning ($2)
- Grated Parmesan cheese ($2)
Step-by-Step Instructions:
- Cook the pasta according to the package instructions.
- Chop the vegetables into bite-sized pieces.
- Sauté the garlic in a bit of olive oil until fragrant.
- Add the vegetables and cook until tender.
- Mix in the cooked pasta and marinara sauce.
- Sprinkle with Italian seasoning and serve with grated Parmesan.
Hearty Chili: A Perfect One-Pot Meal
Chili is another fantastic option when I’m looking for something filling and budget-friendly. It’s perfect for cold nights and can be made in just one pot. To make a basic chili, I usually keep canned beans, ground beef (or turkey), tomatoes, and spices on hand. The best part? I can make a big batch for under $20, and it lasts for days!
Ingredients:
- 1 lb ground beef or turkey ($5)
- 2 cans of beans ($3)
- 1 can of diced tomatoes ($2)
- Chili powder, cumin, and salt ($2)
- Optional toppings: sour cream, cheese, or cilantro ($3)
Just like before, the prep is easy! Simply brown the meat, add the canned goods, and stir in your favorite spices. Before you know it, you’ll have a warm and satisfying bowl of chili.
Stir-Fry Magic: Quick and Easy
Stir-fry meals are perfect for busy evenings since they whip up quickly and are super customizable. All I need is some protein (like chicken or tofu), a mix of frozen or fresh veggies, and rice. The cost typically hovers around $15, depending on what I choose to include. It’s a one-pan wonder that can cater to various taste preferences!
Ingredients:
- 1 lb chicken or tofu ($5)
- 3 cups mixed vegetables, fresh or frozen ($4)
- Soy sauce and ginger for flavor ($2)
- 2 cups rice ($3)
To prepare, I cook the rice first, then stir-fry the protein and veggies in a hot pan. Adding soy sauce brings everything together. The result? A vibrant, nutritious meal in no time!
Conclusion
Cooking on a budget doesn’t mean sacrificing flavor or variety. By utilizing simple ingredients and being a little creative, it’s easy to whip up great dinners under $20. Meals like Pasta Primavera, hearty chili, and quick stir-fries keep dinner exciting without putting a strain on my budget. I’m excited to keep exploring new recipes because it truly shows how satisfying a pinch of creativity can be!
FAQs
Can I substitute ingredients based on what I have at home?
Absolutely! Many of these recipes are very flexible. Use whatever vegetables or proteins you have on hand.How can I make these meals healthier?
To make these meals healthier, you can opt for whole grain pasta or brown rice, increase vegetable portions, and use leaner cuts of meat.- Can these meals be frozen for later?
Definitely! Both chili and stir-fries freeze well. Just store them in airtight containers, and they’ll be ready for a busy night!