How Long Does It Take To Cook A Turkey In The Big Easy Cooker ?

If you’re anything like me, you know that cooking a turkey can be a bit daunting. However, I’ve discovered the joys of using the Big Easy Cooker, and I can’t wait to share how easy it is. One question I often get asked is, How Long Does It Take To Cook A Turkey In The Big Easy Cooker? Well, let me walk you through the process and share my tips for achieving a perfectly cooked turkey.

Getting Started with the Big Easy Cooker

First things first, you’ll want to prepare your turkey. I always recommend thawing your turkey completely, which usually takes about 24 hours for every 4-5 pounds. The Big Easy Cooker is great because it cooks the turkey really evenly and keeps it juicy. Generally, the cooking time is around 10-12 minutes per pound. For example, a 12-pound turkey should take about 2-2.5 hours. But remember, it’s always good to have a meat thermometer handy to check if it’s done!

Step-by-Step Instructions

Here’s how I prepare my turkey in the Big Easy Cooker:

1. Thaw your turkey completely if it’s frozen.
2. Remove the giblets and neck from the cavity.
3. Rinse the turkey under cold water and pat it dry with paper towels.
4. Rub oil and your favorite seasonings all over the turkey, including the cavity.
5. Preheat the Big Easy Cooker, following the manufacturer’s instructions.
6. Place the turkey in the cooking basket and lower it into the cooker.
7. Close the lid and let it cook for about 10-12 minutes per pound.
8. Check the internal temperature (165°F in the thickest part of the breast).
9. Remove the turkey from the cooker and let it rest for at least 20 minutes before carving.

Following these steps will make your cooking experience more enjoyable, and the outcome delicious!

Tips for Perfect Turkey

When using the Big Easy Cooker, it’s essential to ensure good airflow around the turkey. Don’t overcrowd it, and if you’re cooking stuffing, consider using a separate dish for it. I love adding herbs and spices under the skin for extra flavor. Also, consider tenting the turkey with aluminum foil if you notice it browning too quickly. These little tweaks can make a significant difference in the end result!

Conclusion

Cooking a turkey in the Big Easy Cooker is not only simple but also incredibly rewarding. Knowing How Long Does It Take To Cook A Turkey In The Big Easy Cooker allows you to plan your meal perfectly. With a cooking time of about 10-12 minutes per pound, you’re well on your way to serving a juicy, flavorful turkey. Don’t forget to use the tips I’ve shared, and you’ll impress everyone at your dinner table!

FAQ

1. Can I cook a frozen turkey in the Big Easy Cooker?

   • It’s best to thaw your turkey for even cooking, but if you’re in a pinch, you can cook it from frozen. Just be prepared for it to take longer.

2. What is the best way to season a turkey for the Big Easy Cooker?

   • Rub the turkey with oil and your favorite spices or herbs, even underneath the skin, for a delicious flavor infusion.
3. How do I know when the turkey is done?
   • Use a meat thermometer to check the thickest part of the breast. It should read at least 165°F to ensure it’s safe to eat.